PASTA WITH BUTTER $7.95
PASTA WITH TOMATO GRAVY $9.95
PASTA WITH VODKA SAUCE $10.95
SPAGHETTI WITH MEATBALLS $11.95
CHICKEN CUTLET $3.25 each
HOME MADE CANNOLI $2.75 each or $7.95 for 3
CHICKEN PARM $11.95
EGGPLANT PARM $11.95
MEATBALL PARM $11.95
SAUSAGE PARM $11.95
DRUNK CHICKEN $12.95
Chicken cutlet with vodka sauce, prosciutto, melted mozzarella
ANGRY DRUNK $13.95
Chicken cutlet with vodka sauce, prosciutto, melted mozzarella, hot peppers
HAPPY HOUR E-PARM $12.95
Eggplant, vodka sauce, prosciutto, sundried tomato, melted mozzarella
SUNDAY GRAVY $12.95
Meatballs, sausage, tomato gravy, melted mozzarella
THE HANGOVER $13.95
Meatballs, sausage, prosciutto, vodka sauce, melted mozzarella
ITALIAN STALLION $11.95
Ham, salami prosciutto, provolone, lettuce, tomato, oil & vinegar
RICK’S INFERNO $12.95
Prosciutto, hot capicola, hot soppressata, provolone, hot peppers, banana peppers, arugula, balsamic vinegar
THE PEACEMAKER $13.95
Chicken cutlet, ham, salami, provolone, lettuce, tomato, oil & vinegar, mayonnaise
THE HEATSEEKER $13.95
Chicken cutlet, hot capicola, hot soppressata, provolone, hot peppers, banana peppers, arugula, balsamic vinegar
DELI BUSTER $13.95
Prosciutto, capicola, soppressata, fresh mozzarella, roasted peppers, arugula, balsamic vinegar
TURKEY CLUB ITALIANO $11.95
Turkey, prosciutto, fresh mozzarella, tomato, red onion, garlic parmesan aioli
TUNA ITALIANO $11.95
Homemade tuna salad, fresh mozzarella, banana peppers, arugula, balsamic vinegar
THE PORKNADO $13.95
Slow roasted pork, swiss, pickled red onions, banana peppers, garlic parmesan aioli
THE JERSEY PHILLY $13.95
Slow roasted pork, broccoli rabe, hot peppers, provolone
THE SACRED SWINE $15.95
As seen on The Food Network's "Diners, Drive-Ins & Dives" hosted by Guy Fieri
Slow roasted pork, broccoli rabe, creamy polenta, vodka sauce
Handcrafted Sandwiches & Wraps
Soups & Appetizers
Marie's Italian specialties
est. 2011
Sweets
641 Shunpike Road, Chatham, NJ
MARIE’S ITALIAN SPECIALTIES MENU
Salads
Kid's Menu
Sides
Marie's Pasta & Entree Specialties
HOME MADE MEATBALLS $2.25 each
HOME MADE SWEET ITALIAN SAUSAGE $2.25 each
SAUTEED BROCCOLI RABE (Pint Container) $8.95
CREAMY POLENTA (Pint Container) $8.95
DELICIOUS TOPPINGS FOR ANY SALAD
Grilled chicken $5 • Chicken cutlet $5 • Fried eggplant $5
Brick roasted chicken $7 • Roasted tilapia $8 • Grilled shrimp $9
GARDEN SALAD $11.95
Romaine, tomato, red onion, croutons, Parmesan, balsamic vinegar
CAESAR SALAD $12.95
Romaine, Parmesan, croutons, Caesar dressing
MARIE’S SALAD $13.95
Mixed greens, dried cranberries, walnuts, green apples, goat cheese, balsamic vinegar
FRESCA SALAD $13.95
Mixed greens, sundried tomato, red onion, almonds, feta, balsamic vinegar
GRECO SALAD $13.95
Mixed greens, tomato, olives, capers, feta, balsamic vinegar
BRICK ROASTED CHICKEN SALAD $16.95
Roasted chicken over mixed greens, dried cranberries, almonds, feta, balsamic vinegar
MEDITERRANEAN TILAPIA SALAD $18.95
pan roasted tilapia over mixed greens, tomato, olives, capers, feta, balsamic vinegar
PASTA FAGIOLI SOUP $9.95
Hearty pasta & bean soup in a prosciutto-tomato broth
MARIE’S FAMOUS ARANCINI (RICEBALLS) $10.95
As seen on The Food Network's "Diners, Drive-Ins & Dives" hosted by Guy Fieri
Homemade riceballs in vodka sauce
MARIE’S FAMOUS CHEESEY MAC (MAC & CHEESE) $13.95
As seen on The Food Network's "Diners, Drive-Ins & Dives" hosted by Guy Fieri
Topped with fried prosciutto
BRUSCHETTA PESTO $14.95
Garlic crostini w/ basil pesto, tomato, fresh mozzarella, red onion, & arugula
RICOTTA & PROSCUITTO CROSTINI $16.95
Garlic crostini w/ fresh ricotta, prosciutto, arugula, pickled red onion, extra virgin olive oil
MOZZARELLA CAPRESE $14.95
Fresh mozzarella, tomato, roasted pepper, arugula, balsamic
FRESH POT OF PEI MUSSELS $18.95
Choice of red marinara, garlic white wine, or spicy fra diovolo sauce
MARIE’S SAMPLER PLATTER $19.95
Meatballs, sausage, riceballs, fresh mozzarela, pesto
SPAGHETTI & MEATBALLS $15.95
HOMEMADE CHEESE RAVIOLI $15.95
PENNE VODKA $16.95
RIGATONI WITH MEATBALLS & SAUSAGE $16.95
CHICKEN PARM PLATTER $16.95
Served with tomato gravy; spaghetti
EGGPLANT PARM PLATTER $16.95
Served with tomato gravy; spaghetti
DRUNK CHICKEN PARM PLATTER $18.95
Chicken cutlet with prosciutto, vodka sauce, & melted mozzarella; penne
CHICKEN FRANCAISE PLATTER $18.95
Egg-battered chicken in a lemon white wine sauce; penne
CHICKEN MARSALA PLATTER $18.95
Lightly floured chicken with mushrooms in a Marsala wine sauce; penne
CHICKEN PICCATA PLATTER $18.95
Lightly floured chicken with capers in lemon white wine sauce; penne
ORECCHIETTE PESTO $18.95
Ear shaped pasta with a creamy homemade basil pesto sauce
PENNE TOSCANA $18.95
Penne with grilled chicken, sundried tomato, parmesan, vodka sauce
PORK BRACCIOLE RAGU $20.95
Shredded pork bracciole in tomato gravy over rigatoni with fresh ricotta
CRAB & LOBSTER RAVIOLI $24.95
Homemade ravioli stuffed with crab & lobster; jersey crab pink sauce
MAMA’S SHRIMP PESTO PASTA $26.95
Orecchiette pasta with shrimp, broccoli rabe, sundried tomato; creamy basil pesto sauce
SHRIMP MICHELLE $26.95
Egg-battered shrimp with artichoke hearts, & sundried tomato over spaghetti in a lemon white wine sauce
FRANKIE SAY FRANCAISE $14.95
Chicken francaise, prosciutto, artichoke hearts, sundried tomato, melted mozz, lemon white wine sauce
HOLEY MARSALA $14.95
Chicken marsala, mushrooms, arugula, Swiss Cheese
SCREAMIN’ BROCCOLI $14.95
Sausage, broccoli rabe, hot peppers, provolone, garlic bread
CHICKEN CAPRESE $12.95
Grilled chicken, roasted peppers, fresh mozzarella, arugula, balsamic vinegar
TUSCAN CHICKEN $11.95
Grilled chicken, provolone, tomato, red onion, garlic parmesan aioli
ROBERT’S RAPINI $12.95
Grilled chicken, broccoli rabe, fresh mozzarella, balsamic vinegar
BRONX BOMBER $13.95
Grilled chicken, pesto, fresh mozzarella, roasted peppers, mortadella, arugula, balsamic vinegar
PASQUALE-PALOOZA $12.95
Chicken cutlet, prosciutto, fresh mozzarella, arugula, balsamic vinegar
THE HUGO $13.95
Chicken cutlet, pesto, roasted peppers, fresh mozzarella
DEBBIE J $12.95
Fried eggplant, roasted peppers, fresh mozz, arugula, balsamic vinegar
TONY’S PESTO $12.95
Fried eggplant, pesto, sundried tomato, fresh mozzarella, balsamic vinegar
VEGGIE HEAVEN $13.95
Fried eggplant, roasted peppers, broccoli rabe, fresh mozzarella, arugula, balsamic vinegar
THE GRAZER $13.95
Fried eggplant, sundried tomato, pickled red onion, arugula, goat cheese, balsamic vinegar
CHICKEN PESTO WRAP $10.95
Grilled chicken, pesto, tomato, arugula, fresh mozzarella, balsamic vinegar
CHICKEN ROMANO WRAP $10.95
Grilled chicken, provolone, hot peppers, red onion, arugula, balsamic
CHICKEN CAESAR WRAP $10.95
Romaine, grilled chicken, parmesan, caesar dressing
EGGPLANT NEO-WRAP $10.95
Fried eggplant, sundried tomato, fresh mozzarella, arugula, balsamic vinegar
DRUNK SEAFOOD SPAGHETTI $28.95
Shrimp, scallops, broccoli rabe, sundried tomato, with seafood vodka sauce over spaghetti
BRICK ROASTED CHICKEN ENTRÉE $20.95
As seen on The Food Network's "Diners, Dives & Drive-Ins" hosted by Guy Fieri
Crispy, tender roasted chicken served with broccoli rabe & creamy polenta
ITALIAN PULLED PORK ENTRÉE $21.95
As seen on The Food Network's "Diners, Dives & Drive-Ins" hosted by Guy Fieri
Slow roasted pulled pork with polenta, broccoli rabe, & vodka sauce
CHICKEN SAVOY $20.95
Roasted chicken with olives, capers, tomato, & garlic with balsamic sauce
CHICKEN CACCIATORE $20.95
Roasted chicken with mushrooms, roasted peppers, olives, tomato & garlic in a red wine tomato gravy
SPAGHETTI WITH CLAM SAUCE $22.95
Choice of red marinara, white wine, or spicy Fra Diovolo sauce
MUSSELS OVER SPAGHETTI $22.95
Choice of red marinara, white wine, or spicy Fra Diovolo sauce
FRUITTI DI MAR $32.95
Clams, mussels, shrimp, scallops, & crab in your choice of red marinara, white wine, or spicy Fra Diovolo sauce
TILAPIA FRANCAISE $26.95
Egg-battered tilapia with broccoli rabe & sundried tomato in lemon white wine sauce
TILPAIA PICATA $27.95
Lightly floured tilapia with capers, sundried tomato, broccoli rabe and artichoke hearts in lemon white wine
TILAPIA CACCIATORE $27.95
Lightly floured tilapia with mushrooms, roasted peppers, tomato, & olives in a red wine tomato sauce